The course salt adds an interesting texture to this favorite breadstick recipe.

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Servings: 8
Skills: Beginning
Prep Time: 10 min (not including thaw time)
Bake Time: 15-20 min

Ingredients

8 Rhodes Texas™ Rolls, thawed but still cold
2 tablespoon coarse kosher salt
3 tablespoon unsalted butter, melted

Instructions

Roll each Texas™ roll into a rope 10 inches long. Place on a sprayed baking sheet. Brush with butter and liberally shake on coarse salt. Bake at 375°F for 15-20 minutes.