Nutty Blueberry Crumble

Nutty Blueberry Crumble

Have you ever tasted blueberries and cinnamon together? Add nuts and you are in for a great new treat!

Christmas Recipes

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Servings: 6
Skills: Beginning
Prep Time: 15 min (not including thaw time)
Bake Time: 30-35 min

Ingredients

1 package Rhodes Anytime!™ Cinnamon Rolls (6 rolls come in their own pan)
21 oz. can blueberry pie filling
1 cup pecans or walnuts, coarsely chopped
1/4 cup butter, softened
1/2 cup flour
1 tablespoon cornstarch
1/2 cup brown sugar

Instructions

Open cinnamon roll package and arrange rolls in pan. Drain blueberries, reserving the syrup. Spread blueberry pie filling over the frozen cinnamon rolls. Combine the butter, flour, brown sugar, and nuts and sprinkle over rolls. Immediately bake (no thawing or rising) at 350°F 30-35 minutes. Drizzle with cream cheese frosting (included with the cinnamon rolls) while still warm.